Nutrients in Soup, clam chowder, manhattan, canned, condensed

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Amount of nutrients in 100 g (grams) of Soup, clam chowder, manhattan, canned, condensed.

NutrientAmount and UnitPercentage
Water 84.3 g 84.3%
Energy (calorie) 61 kcal
Energy (joule) 255 kJ
Protein 1.74 g 1.74%
Total lipid (fat) 1.76 g 1.76%
Ash 2.46 g 2.46%
Carbohydrate, by difference 9.74 g 9.74%
Fiber, total dietary 1.2 g 1.2%
Sugars, total 2.7 g 2.7%
Calcium, Ca 19 mg 0.02%
Iron, Fe 1.3 mg
Magnesium, Mg 8 mg 0.01%
Phosphorus, P 33 mg 0.03%
Potassium, K 150 mg 0.15%
Sodium, Na 698 mg 0.70%
Zinc, Zn 0.74 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.3 mg
Selenium, Se 7.5 µg
Vitamin C, total ascorbic acid 3.2 mg
Thiamin 0.024 mg
Riboflavin 0.032 mg
Niacin 0.65 mg
Pantothenic acid 0.15 mg
Vitamin B-6 0.08 mg
Folate, total 8 µg
Folic acid 0 µg
Folate, food 8 µg
Folate, DFE 8 µg
Vitamin B-12 3.23 µg
Vitamin A, RAE 41 µg
Retinol 3 µg
Carotene, beta 399 µg
Carotene, alpha 87 µg
Cryptoxanthin, beta 15 µg
Vitamin A, IU 762 IU
Lycopene 6426 µg
Lutein + zeaxanthin 27 µg
Vitamin E (alpha-tocopherol) 1.03 mg
Vitamin K (phylloquinone) 5.5 µg
Fatty acids, total saturated 0.305 g 0.30%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.01 g 0.01%
16:0 hexadecanoic, palmitic fatty acid 0.244 g 0.24%
18:0 octadecanoic, stearic fatty acid 0.051 g 0.05%
Fatty acids, total monounsaturated 0.305 g 0.30%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.01 g 0.01%
18:1 undifferentiated 0.295 g 0.30%
Fatty acids, total polyunsaturated 1.027 g 1.03%
18:2 undifferentiated 0.956 g 0.96%
18:3 undifferentiated, octadecatrienoic, linolenic 0.071 g 0.07%
Cholesterol 2 mg
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg